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Chipotle Egg White Toasts

These Chipotle Egg White Toasts come together in minutes and deliver the perfect balance of macros to keep you full and satisfied. They’re an easy, flavor-packed option for a quick breakfast or light lunch.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Breakfast
Cuisine: American
Keyword: chipotle egg white toasts
Servings: 1 serving
Calories: 350kcal
Author: Lillie

Ingredients

  • 1/2 cup liquid egg whites 120g
  • Pinch of salt and pepper
  • 2 oz. deli ham 56g
  • 2 slices sourdough bread 56g
  • 2 Tbsp. nonfat Greek yogurt 30g
  • 1 tsp chipotle peppers in adobo sauce 7g
  • 1/4 cup avocado 40g
  • 2 tsp green onions chopped

Instructions

  • Heat a nonstick skillet over high heat. Add a spritz of oil. Pour liquid egg whites into the pan and let them cook in a thin layer for a minute. Season with a little salt and pepper. Fold the egg whites over onto themselves to make some room.
  • Add another spritz of oil to the open half of the pan and wait a few seconds to make sure it’s very hot. Add your ham to the pan to heat it up for about a minute.
  • Stir together your Greek yogurt and chipotle peppers in adobo sauce. (You can buy the jarred chipotle peppers already puréed in the sauce to make this easy, or blend up a can to use when needed! Or make a larger batch of this chipotle yogurt.)
  • Toast your bread and top with chipotle yogurt, smashed avocado, ham, and a layer of fried egg whites. Finish with some chopped green onion. Add additional salt and pepper to taste.

Notes

Gluten-free: Use gluten-free bread.
Dairy-free: Swap the Greek yogurt for dairy-free yogurt or sour cream.
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Nutrition

Serving: 2toasts | Calories: 350kcal | Carbohydrates: 33.9g | Protein: 33.1g | Fat: 7.9g | Fiber: 3.7g