Two Ingredient skinny Chipotle Creme

2 ingredient skinny chipotle creme

My favorite macro-friendly “condiment” by FAR! Smokey (even though I used to think I didn’t like smokey), spicy (only as sfpicy as you want) and creamy.  Wakes up just about everything.



  1. Spoon 1 cup sour cream into a small food processor, or blender jar.
  2. Add about 2 chipotle peppers plus 1 tbs of the sauce (depending on how much heat you like) to the sour cream and blend or process… all done!


  1. You can just do a quick fine chop of your peppers and then stir them in yourself if you hate dirtying the big appliances. I do that when I’m in a pinch and realize I’m out when I’m in the middle of building my sandwich!


I always make double this since we eat so much. I blend a WHOLE container of sour cream with 4-5 peppers and a couple of tbs of sauce, and then pour it back in the sour cream container to scare anyone who comes over and opens it expecting it to be white.